The Peacock Room

special events

Manchester Food & drink Festival

Friday 14th October

To celebrate the food and drink festival, we are holding a fantastic evening with menu inspired by the legendary Mrs Beeton.

Inspired by Beeton

Manchester food and drink festival Menu

Amuse Bouche

Bury Black Pudding

with Golden Tomato Purée & a Spiced Quails Egg

Starter

Terrine of Ham Hock & Chicken

with Pickles & Mustard

Fish Course

Confit Fillet of Sea bass

with Parched Black Peas & a Horse Raddish Sauce

Main Course

Mignon of Beef

with Rag Pudding, Roast Root Vegetables & Braised Savoy Cabbage

Dessert

"Manchester Pudding"

well sort of

Coffee & Chocolates