Valentines Day in the Royal Toby Restaurant
14th February
STARTERS
Soup Of The Day
Served with crunchy croutons
Goats Cheese Salad
Served with pickled beetroot
Mushroom Brioche
Creamy garlic mushrooms on toasted brioche with a rocket salad
Luxury Prawn Cocktail
Served with brown bread and butter
MAIN COURSES
Prime 8oz Rump Steak
Classic cut of tender beef
Salmon En Croute
Supreme of salmon in puff pastry with shallots and mushrooms
Breast Of Chicken
Served with a tomato and chive beurre blanc
Saddle of Lamb
Slow roasted and served with a rosemary, red wine and garlic jus
Ratatouille Savoury Nut and Seed Crumble
With garlic and thyme scented mushrooms and crispy onion rings
All meals are served with a choice of French fries, jacket potatoes or new potatoes with garden peas unless stated otherwise
DESSERT
Homemade Ice Cream Sundae
Served with a choice of toppings
Apple Crumble
Served with custard
Chocolate Mousse
£14.95 Per Person 6.30pm or 7.00pm
£19.95 Per Person 8.15pm or 8.30pm
Including a 175ml glass of house rose wine
